Zucchini Banana Bread
VIEW RECIPEZucchini Banana BreadSERVINGS10TOTAL TIMEPREP TIME20 MinutesCALORIES278 kcal50 Minutes
Irresistibly moist and tender, this Zucchini Banana Bread is the best of both worlds. Shredded zucchini and mashed banana are mixed into a spicy, nutty quick bread and baked to gol
Flour | Sugar Baking Powder | Baking Soda Cinnamon | Nutmeg Butter | Bananas Eggs | Vanilla Extract Zucchini | PecansKEY INGREDIENTS
Whisk the dry ingredients in a bowl to combine. Combine the melted butter, mashed bananas, eggs and vanilla in a separate bowl. Then combine the wet and dry ingredients.INSTRUCTIO
Fold in the shredded zucchini and pecans until everything is well mixed. Let the mixture rest for 5 minutes and then give it another stir. Spread the batter into a prepared loaf pa
Bake in the preheated oven for 50-60 minutes or until the top is golden brown and a toothpick when inserted in comes out clean.
Make sure bread is fully cooked. Let the bread rest until it comes to room temperature before slicing.
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