INSTRUCTIONSMix together the wet ingredients.
INSTRUCTIONSStir into the dry ingredients and chill overnight.
INSTRUCTIONSToss fresh or frozen mulberries with a bit of flour.
INSTRUCTIONSStir berries into muffin batter and scoop into muffin tins.
INSTRUCTIONSSprinkle with raw sugar to get that crunchy, cracked top.
INSTRUCTIONSBake until tall, fluffy, and golden brown.
SWIPE UP FOR THE FULL RECIPE!