Mulberry Cake Recipe
INSTRUCTIONSMake the tender crumb topping.
INSTRUCTIONSMix together the wet ingredients, then the dry ingredients, then combine into a simple cake batter.
INSTRUCTIONSCoat the fresh (or frozen!) mulberries with flour to prevent them sinking.
INSTRUCTIONSGently stir the berries into the cake batter.
INSTRUCTIONSSprinkle the cake batter with crumb topping and bake.
INSTRUCTIONSDrizzle with a simple vanilla glaze to serve!
SWIPE UP FOR THE FULL RECIPE!