Honey Walnut Shrimpchefsdiscover.com
Honey walnut shrimp is crispy battered shrimp coated in a sweet, savory, creamy sauce with candied walnuts. If you are looking for a better than takeout version, keep reading!
Ingredients– Kewpie mayo – Condensed milk – Honey – Lemon – Salt –Walnuts – Butter – Sugar – Water – Shrimp – COLD seltzer water – Tempura b
Honey Walnut ShrimpYield2 peopleTypeSeafoodTime40 minutesLevelEasy
Add butter, water, sugar, and salt to a medium saucepan over medium heat. Once mixture comes to a boil, lower heat to a simmer & cook for 5 mins, stirring every min.1. Make can
Add all ingredients to a bowl and whisk until combined. Set aside.2. Make the sauce
In a separate bowl, add tempura batter and VERY COLD seltzer water. Stir to combine. You should have a nice, somewhat thick batter.3. Season & coat shrimp
Fry shrimp in batches for 3-4 minutes. Transfer to a bowl then top with sauce, walnuts and sesame seeds. Fry and coat in sauce