Fried zucchini is a favorite summer recipe that is light and crispy outside, tender and juicy inside, and with a bold, savory flavor you'll love.chefsdiscover.com
Cut 2 zucchini into slices
Prep milk, flour, and breadcrumbs mix in 3 containers.
Toss zucchini in milk, add them to the flour, close the container and shake till coated
Put the zucchini back in the milk, toss with a spoon, add to the breadcrumbs and shake until coated.
Pick your cooking: deep-fry, air fryer or oven bake.
DEEP FRYING: 340°F or 170°C oil temperature
AIR FRY: 400°F or 200°C for about 10 minutes
BAKE: 430°F or 220°C for 20-30 mins.
Enjoy with marinara sauce.
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