Description
Indulge in the ultimate comfort food with our Bacon Cheeseburger Meatloaf. This recipe combines the classic flavors of a juicy bacon cheeseburger into a tender, hearty meatloaf. With a mouthwatering blend of ground beef, crispy bacon, sharp cheddar cheese, and a tangy glaze, each slice offers a delicious taste of nostalgia and innovation. Perfect for a family dinner, this meatloaf is sure to satisfy your cravings for something savory and fulfilling.
Ingredients
Scale
- 1 1/2 lbs ground beef
- 8 slices bacon, cooked and crumbled
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup bread crumbs
- 1/4 cup ketchup
- 1/4 cup mustard
- 2 tbsp Worcestershire sauce
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 eggs, beaten
- Salt and pepper to taste
- For the topping:
- 1/2 cup ketchup
- 1 tbsp mustard
- 2 tbsp brown sugar
Instructions
- Preheat your oven to 350°F (175°C). Lightly grease a loaf pan.
- Combine the meatloaf mixture: In a large bowl, mix together the ground beef, crumbled bacon, cheddar cheese, bread crumbs, ketchup, mustard, Worcestershire sauce, onion, garlic, eggs, salt, and pepper until well combined.
- Form the meatloaf: Transfer the mixture to the prepared loaf pan, shaping it to fit.
- Prepare the topping: In a small bowl, mix together the ketchup, mustard, and brown sugar. Spread this mixture over the top of the meatloaf.
- Bake: Place the meatloaf in the oven and bake for 1 hour, or until the meatloaf is cooked through and the topping is caramelized.
- Serve: Let the meatloaf rest for 10 minutes before slicing. Serve warm.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 520 kcal
- Sodium: 870 mg
- Fat: 32 g
- Protein: 35 g
- Cholesterol: 135 mg
Keywords: Bacon Cheeseburger Meatloaf Comfort Food Recipes Family Dinner Ideas Hearty Meatloaf Recipe Baked Meatloaf Cheeseburger Flavors Ground Beef Recipes Bacon Recipes
