Description
Dive into a world where flavors dance with our Heavenly Smothered Chicken Delight. A heartwarming dish that promises a burst of savory goodness with every bite!
Ingredients
Scale
Ingredients:
For the Chicken:
- 4 bone-in, skin-on chicken thighs
- Salt and pepper to taste
- 1 cup all-purpose flour (for dredging)
- 3 tablespoons vegetable oil
For the Gravy:
- 1 medium onion, thinly sliced
- 3 cloves garlic, minced
- 3 tablespoons all-purpose flour
- 2 cups chicken broth
- Salt and pepper to taste
- Optional: chopped fresh parsley for garnish
Instructions
Instructions:
Preparing the Chicken:
- Season the Chicken: Generously season the chicken thighs with salt and pepper.
- Dredge in Flour: Lightly dredge each piece of chicken in flour, ensuring it is fully coated. Shake off any excess flour.
- Pan-Fry: In a large skillet, heat the vegetable oil over medium-high heat. Add the chicken, skin-side down, and cook until it is golden brown on both sides (approximately 5-7 minutes per side). Once browned, remove the chicken from the skillet and set aside.
Making the Gravy:
- Sauté Onions and Garlic: In the same skillet, add the sliced onions and sauté until they become translucent and slightly caramelized. Add the minced garlic and sauté for an additional 1-2 minutes.
- Add Flour: Sprinkle the flour over the onions and garlic, stirring constantly to create a roux. Cook for 1-2 minutes until the flour is golden brown.
- Add Broth: Gradually whisk in the chicken broth, ensuring that there are no lumps in the gravy. Continue to cook until the gravy thickens, approximately 5 minutes. Season with salt and pepper to taste.
Notes
- Feel free to customize the gravy by adding mushrooms, bell peppers, or other preferred ingredients.
- For a healthier version, consider using skinless chicken and a low-fat alternative for the gravy.
- Ensure the chicken is cooked through by checking that its internal temperature reaches at least 165°F (74°C).
- Prep Time: 15 min
- Cook Time: 45 min
- Category: Main Course
Nutrition
- Serving Size: 1 Chicken Thigh with Gravy
- Calories: Approximately 450 kcal per serving
- Carbohydrates: Approximately 15g per serving
- Protein: Approximately 25g per serving
Keywords: Smothered Chicken, Creamy Gravy, Comfort Food, Southern Cuisine, Hearty Meal
