\nPreheat oven to 250\u00b0F (120\u00b0C).<\/li>\nPat the chicken wings dry and place them in a large bowl.<\/li>\nMix together the baking powder, salt, and pepper and sprinkle over the wings. Toss until they are evenly coated.<\/li>\nPlace a rack onto a baking sheet and arrange the wings on the rack.<\/li>\nBake for 30 minutes at 250\u00b0F.<\/li>\nAfter 30 minutes, increase the oven temperature to 425\u00b0F (220\u00b0C) and bake for an additional 45 minutes or until crispy and golden brown.<\/li>\nWarm up the BBQ sauce and toss the baked wings in it before serving.<\/li>\n<\/ol>\nPrep Time: 10 minutes | Cooking Time: 75 minutes | Total Time: 85 minutes<\/p>\n
Kcal: 260 kcal | Servings: 4 servings<\/p>\n","protected":false},"excerpt":{"rendered":"
Who doesn’t love a good chicken wing? These Crispy Oven-Baked Chicken Wings have a golden, crunchy exterior, and a tender interior, and are coated in a tangy BBQ sauce that … <\/p>\n
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