These Muffin Mix Pancakes are perfect for those busy mornings when you want a sweet and satisfying breakfast but don’t have the time or energy for a complicated recipe. You can choose any flavor of muffin mix you like, from blueberry to chocolate chip to banana nut, making this recipe incredibly versatile. Top your pancakes with fresh fruits, a drizzle of syrup, or a sprinkle of powdered sugar, and enjoy a restaurant-quality breakfast in the comfort of your own home.
Recipe
Ingredients:
- 1 box of your favorite muffin mix
- 2 1/2 cups milk
Directions:
- Pour your favorite muffin mix into a large bowl.
- Gradually add milk and stir until the batter is smooth.
- Heat a non-stick frying pan over medium heat.
- Pour 1/4 cup of the batter onto the pan for each pancake.
- Cook until bubbles form on the surface, then flip and cook until browned on the other side.
- Repeat with the remaining batter.
- Serve hot with your favorite toppings.
Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes
Kcal: 120 kcal per pancake | Servings: 12 pancakes
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