Description
Indulge in the delightful flavors of our no-bake Pecan Pie Balls! These bite-sized treats combine the rich taste of pecans, maple syrup, and a smooth chocolate coating, perfect for any occasion. Easy to make and irresistibly delicious, try our recipe today!
Ingredients
Scale
To create these delectable treats, you will need the following ingredients:
- 1 cup graham cracker crumbs
- 2 ½ cups pecan halves, finely chopped
- 1 cup brown sugar
- 1 tsp vanilla extract
- 6 to 8 tbsp melted butter
- ½ cup pure maple syrup
- 24 ounces chocolate almond bark
Instructions
Instructions
FIRST STEP:
In a large mixing bowl, combine the graham crackers, brown sugar, maple syrup and the chopped pecans.
Add only enough of the melted butter so the mix comes together and can be rolled into a ball without falling apart
SECOND STEP:
Shape the mix into 1 inch sized balls and set on a tray lined with parchment paper
When all dough is rolled, set the tray into the refrigerator or the freezer for one hour
THIRD STEP:
Melt the almond bark according to package directions
FOURTH STEP:
Dip each one of the pecan pie balls into the melted chocolate and place back onto the parchment covered tray
Notes
The quality of ingredients you use will directly impact the taste and texture of your pecan pie balls. Opt for high-quality pecans, pure maple syrup, and good chocolate almond bark to ensure the best results.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Category: Dessert, Snack
- Cuisine: American
Nutrition
- Serving Size: Approximately 24 balls
- Calories: 180 kcal
- Fat: 12g
- Carbohydrates: 17g
Keywords: Pecan Pie Balls, No Bake Pecan Pie, Easy Dessert Recipe, Holiday Treats, No Bake Dessert, Chocolate Coated Pecan Balls, Maple Syrup Desserts, Bite-Sized Sweets, Quick Dessert Recipe, Pecan Pie Bites