Buffalo Chicken Roll-Ups

When you need a quick, flavorful appetizer that’s sure to please the crowd, Buffalo Chicken Roll-Ups are your go-to recipe. The zesty buffalo chicken pairs wonderfully with the cool, creamy dressing, and the crisp vegetables add a refreshing crunch. All of these components are wrapped up in a soft tortilla and cut into bite-sized pinwheels. Easy to prepare and even easier to enjoy, these roll-ups are perfect for any occasion – from a casual picnic to a festive party.

Recipe

Ingredients:

  • 2 chicken breasts, cooked and shredded
  • 1/4 cup buffalo sauce
  • 1/4 cup blue cheese or ranch dressing
  • 4 large tortillas
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 2 tomatoes, diced
  • Salt and pepper to taste

Directions:

  1. In a medium bowl, mix together the shredded chicken, buffalo sauce, and blue cheese or ranch dressing.
  2. Lay out a tortilla and spread a quarter of the chicken mixture evenly over it.
  3. Sprinkle a quarter of the cheddar cheese, lettuce, and diced tomatoes over the chicken.
  4. Roll up the tortilla tightly, then slice it into 1-inch sections.
  5. Repeat with the remaining tortillas and ingredients.
  6. Serve immediately or refrigerate until serving.

Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes

Kcal: 350 kcal | Servings: 4 servings

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